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Nutritional classification of dietary saccharides considers as indigestible saccharides those that are incompletely or not absorbed in small intestine. Resistant starch (RS) as a part of dietary fibre (DF) is a type of indigestible saccharide. The addition of natural RS from some fruits, legumes or cereals to commonly eaten starchy foods is a good alternative to increase the DF intake representing

Cassava cultivars are classified following different criteria, such as cyanogenic glucoside content or starch content. Here, flours from the roots of 25 cassava varieties cultivated simultaneously in a single plantation, were characterized in terms of starch content (SC), amylose content (AC), alpha-amylolysis index (AI) and gel formation ability. Resistant starch content (RS) was measured in 10 o

The stem of Agave tequilana is used to obtain: agave syrup (AS) and native agave fructans (NAF). Ground-agave-fiber is the by-product from fructans production. These ingredients were used to design a food ingredient: agave dietary fiber (ADF), containing NAF (30 g/100 g) as soluble dietary fiber (DF) and ground-agave-fiber (70 g/100 g) as an insoluble DF. The objective of this work was to evaluate

There are little data on the putative association between factors in the metabolic syndrome (MetS) and risk of bladder cancer. In the Metabolic Syndrome and Cancer project (Me-Can), measurements of height, weight, blood pressure and circulating levels of glucose, cholesterol, and triglycerides had been collected from 578,700 subjects in cohorts in Norway, Austria, and Sweden. We used Cox proportio

The development of functional foods with low glycemic index and high levels of RS are of importance in the fight against the rapidly increasing rates of obesity and chronic diseases in modern societies. In this work, three cereal bars containing white maize, blue maize, or unripe banana flours were prepared. The proximal composition, in vitro starch digestibility and product acceptability were eva

Cassava bread ("casabe") is a product elaborated with grated and fermented pulp of bitter cassava, very popular in some Caribbean countries, rich in carbohydrates, low protein content and an acceptable level of cyanide. The goal of this research was to study the effect of the addition of pigeon pea flour (Cajanus cajan), as protein source, on the chemical, nutritional and sensory quality of cassav

This study aims to investigate changes in mental health of a group of male refugees. The estimates are done before and after initial stabilization treatment, performed at the Red Cross treatment center for war wounded and tortured in Malmö. Validated and well-known self-assessment tool for post-traumatic stress disorder (PTSD), depression and anxiety have been used. The estimates are made on three

The purpose of this pilot study was to examine if a CBT-based guided self-help treatment administered online for people suffering from low self-esteem was associated with a change in self-esteem and life satisfaction. The study was quasi-experimental, without control groups or randomization. Participants were measured pre- and post-treatment. The study revealed a result that was statistically sign

Abstract in Norwegian Ved passivering er det vanligvis hovedverbet som får passiv form, mens hjelpeverb og hjelpeverbsaktige verb ikke berøres. Men både i norsk og dansk og svensk finner vi passivkonstruksjoner som avviker fra dette mønsteret. Det forekommer nemlig også at både hjelpeverb og hovedverb har passiv morfologi (dobbel passiv), eller at bare hjelpeverbet har slik markering (opp-ned-pass

Energy relay dyes (ERDs) have been investigated previously as a mean to achieve panchromatic spectral response in dye-sensitized solar cells via energy transfer. To reduced the distance between the ERDs and energy-accepting injection dyes (IDs) on the surface of a mesoporous titanium dioxide electrode, the ERDs were immobilized adjacent to the IDs via a sequential functionalization approach. In th

Orange is a tropical fruit used in the juice industry, yielding important quantities of by products. The objective of this work was to obtain a dietary fiber-rich orange bagasse product (DFROBP), evaluate its chemical composition and its use in the preparation of a bakery product (muffin). Muffins containing two different levels of DFROBP were studied regarding chemical composition, in vitro starc

Syftet med detta arbete är att jämföra terrängtypsklassningar baserade på data från satelliterna Landsat och SPOT. Resultatet utgör underlaget för de slutsatser som dras angående de olika klassningarna, och om de fördelar respektive nackdelar som finns vid användande av de olika scenerna baserade på data från respektive satellit. Klassningarna sker digitalt med maximum-likelihood metoden, och som The aim of this work is to examine the quality of digital terraintype classification using 3-bands multispectral data from the Landsat and SPOT satellites. The resulting classifications are compared with each other using different verification methods based upon ground truth data from field studies and infrared aerial photographs. The results from the verifications indicates that it is possible to

Background: Air pollution has been associated with cardiovascular mortality, but it remains unclear as to whether specific pollutants are related to specific cardiovascular causes of death. Within the multicenter European Study of Cohorts for Air Pollution Effects (ESCAPE), we investigated the associations of long-term exposure to several air pollutants with all cardiovascular disease (CVD) mortal